Hours

Monday	8:00 AM - 3:00 AM
Tuesday	8:00 AM - 3:00 AM
Wednesday	8:00 AM - 3:00 AM
Thursday	8:00 AM - 3:00 AM
Friday	8:00 AM - 3:00 AM
Saturday	8:00 AM - 3:00 AM
Sunday	8:00 AM - 3:00 AM

Photos

Reviews

• Gabriella Fabbri
  ★ 5

  We had a great breakfast here. I loved the nostalgic vibe, with an old jukebox and all. Food was fantastic. I loved the avocado toast, but next time I will add a side of eggs with it. Service was on point. We did not have difficulty finding parking, but it might have been the hour we went on.

• Andréa Araujo
  ★ 5

  Unfortunately, the pandemic forced many places across the country to close or reduce their hours. Swingers, however, is one of the few spots in LA that’s still open until 3:00 a.m. I really enjoy coming here late at night to grab a good meal or dessert, especially their brownie sundae, which I absolutely love!!! Overall, the prices are reasonable, and the service is consistently good. 👌🏼

• Mike Eaton
  ★ 1

  Hey so when you poach an egg, the yolk runs. It’s what makes it poached. It’s essential to a Benedict. It is also a very quick process. If you ordered a steak rare and it came out as a solid black burned brick, you would be upset. If you order a Benedict and get an egg where the yolk is chalky yellow like a hard boil, you’d be sad.
  
  The restaurant closed at 3 and we ordered at 230, even though it would take 90 seconds to fix the egg, if they were that egregiously bad, I don’t trust you to fix it.
  
  Now on to hollandaise. As you can see by that goopy infected splooge consistency, that is SPLIT. The whole batch is ruined. Not one bit of creaminess, not a hint of citrus tang. It was hardly a sauce.
  
  Milkshake was amazing. Home fries were good with ketchup. Would’ve added salt and pepper and fixed them properly but they weren’t on the table.
  
  If you’re drunk and don’t respect yourself, this is indeed a place to eat food. I’d highly recommend just getting a milkshake and reminiscing on a time when diners weren’t small hate crimes against your taste buds.

• Kyle Foley
  ★ 4

  I would say the nostalgia, great service, and ambiance are the main reasons to go here. Food can be a bit hit or miss. Jerk Chicken was solid-- chicken was a little salty, but overall good! Well rounded plate, loved the plantains. They gave a hefty lemon wedge which is always appreciated ;-)

• Nishant Tripathi
  ★ 5

  There are few diners in LA that have so many vegan / veggie options, this is one of them and they do those really good!! A big plus? They’re open till 3 am and great for those post midnight cravings. Definitely recommend all their desserts, a la mode 😋