Hours

Monday	8:00 AM - 2:00 PM
Tuesday	8:00 AM - 2:00 PM
Wednesday	8:00 AM - 2:00 PM
Thursday	8:00 AM - 2:00 PM
Friday	8:00 AM - 2:00 PM
Saturday	8:00 AM - 2:00 PM
Sunday	8:00 AM - 2:00 PM

Photos

Reviews

• Pamela L
  ★ 5

  I started coming to this restaurant when it first opened (around 1990) because of the muffin tops, menu selections, complimentary mini size bakery basket and food quality being consistently good. When the area developed (high rise apartments and Oracle Park) parking became insane. The restaurant and area lost its charm, so I stopped coming. So when I happened to be in this neighborhood, I decided to try the restaurant and see what changes were made. The only difference inside of the restaurant is that the bakery area is now replaced with a bar. The small pastry display looked pitiful. The pastries didn't look appealing - muffins were below the cup line topped with sugar sprinkles and the slices of cake look like it was just sitting there. Other than that, the decor looked the same.
  
  I was greeted by a friendly server and sat at a table with complete views of the bay. Food was served temperature hot with a smile. Server came frequent to see how I was doing and if I needed anything.
  The Dubai chocolate pancake was absolutely delcious. It looks awfully sweet but it wasn't. The pancakes were fluffy with nice brown bottoms. Presentation was awesome. I definitely would order this again.
  
  The chicken fried steak was good but needed more gravy. The server bought me a bowl of gravy and once I had that, it was more delicious. The gravy was homemade, creamy with bits of sausage. The over easy eggs were cooked perfectly - not too runny nor hard. The hash browns were the best I had for a long time - it wasn't greasy and was crispy as I like it (I did ask for crispy hash browns) - not overcooked or dry. The muffin was too floury and dense for me. It was not what I remembered it to be - fluffy, soft insides with a semi crispy outside. Overall, if you are in this neighborhood, give the restaurant a try. The food is just as good as I remembered it 15 plus years ago but I would definitely would not recommend the bakery goods.

• Kurt Willmon
  ★ 3

  Prices, food, service, portion size and location are okay with a couple of exceptions. Hashbrowns and over easy eggs were perfect. My chocolate milkshake tasted great but filled the metal cup only a little over 3/4 from the top. Most places have a larger metal cup that you pour into a regular milkshake cup with enough left over to pour another half to full cup more. The pancakes were larger portions than our server described and, although seemingly thick and fluffy, are rather dense. So, take that into account based on how hungry you are.
  We both got ultra foul gas later in the day and yhis was our only meal up until they point. The only things we ate that were the same were the pancakes, syrup, butter and jelly; everything else was different. The gas had to be from one of those four items.
  A lot of people say they bring a plate of rolls before they even ordered but that didn't materialize for us.
  I'm not sure whether or not if go here again but, it is walking distance from the yacht club at South Beach Harbor. I'll pass on the pancakes though.

• G B
  ★ 5

  We love coming to Town’s End Brunch. They have all the usual breakfast suspects, each one tasty! You can sit at a table and look out their many windows to see the trees swaying and the water on the bay rippling. Their servers are always helpful. Fresh green juice is on the menu, and it’s awesome. I usually get the Mr Breakfast but if I’m splurging I’ll go for the biscuits and gravy which they ace. It’s one of my fave brunch spots in SF.

• Nishtha Choudhary
  ★ 4

  Went for a sunday brunch. I got the orange juice, which was definitely freshly squeezed and husband got the peruvian latte, which was also amazing.
  I got the combo for breakfast with waffle. The waffle was way too salty for my taste but everything else was quite good. Husband got crab cake benedict, which he enjoyed a lot but didn't like the house potatoes as much coz they were very unevenly good. Overall a good experience with some flaws.

• Mackailee lawrence
  ★ 5

  My husband and I came in here just after 8 am today. We were met with lovely staff, a warm atmosphere, and Christmas music. My husband ordered a breakfast plate and I got French onion soup and a salad. I've had my fair share of good anf bad French onion soup but this place is GREAT! Not overly salty, plenty of onions, and actual seasoning like garlic, bay leaves, etc. My husband said all his food tasted homemade. This is a great place to stop in for good eats and lovely people!