Batch New Southern Kitchen and Tap: Fort Lauderdale
525 N Federal Hwy, Fort Lauderdale, FL 33301, USA
Hours
| Monday | 11:30 AM - 11:00 PM |
|---|---|
| Tuesday | 11:30 AM - 11:00 PM |
| Wednesday | 11:30 AM - 11:00 PM |
| Thursday | 11:30 AM - 11:00 PM |
| Friday | 11:30 AM - 12:00 AM |
| Saturday | 10:00 AM - 12:00 AM |
| Sunday | 10:00 AM - 11:00 PM |
Photos
Reviews
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Ashley D
★ 5This place is EVERYTHING. The food was so fresh it tasted like it came straight off the farm and the drinks were strong, hitting just right. The vibes are insane… everyone was so friendly, they even have line dancing lessons, and the place is spotless (mouthwash in the bathrooms, yes please).
And Raanan, our waiter, wow. So fun, full of personality, always there when we needed him, moving fast, making it all feel effortless. Literal perfect.
Everything was amazing, I can’t even pick a favorite. Already planning my next visit. -
Kasi Mamone
★ 5We celebrated our anniversary at Batch in Fort Lauderdale for brunch and had the absolute best experience. From the moment we sat down, everything was top-tier.
Josh, our server, was incredible — attentive, friendly, and genuinely made us feel celebrated. He anticipated everything we needed without being overbearing and had such a great personality that added so much to our morning.
Carlos also went above and beyond to make sure everything was perfect. The service, the atmosphere, the food — all outstanding.
Thank you for making our anniversary brunch so memorable. We’ll definitely be back! -
Michael Tarkowski
★ 5The Dirty South burger and the Carolina Smoked Brisket sandwich were great.
Happy hour is from 4 to 7 pm on weekdays for anything $14 or less. Large indoor bar, dining room, and outdoor areas.
For parking, there are 2 places you can park. The side street and the parking garage located behind the restaurant on NW 5th terrace street (both are free! In Ft. laud!!). Young vibe. -
taylor nicole
★ 5Went to Batch for the first time on Sunday with two friends for a 1:15 brunch reservation and honestly it was a great first impression. Our server Bella was EVERYTHING. Down to earth, super sweet, and very patient.
I was indecisive about cocktails (as usual), and Bella let me sample one before committing. I ended up choosing the Bootlegger (jalapeños + pineapple), and it was so good. You could taste the jalapeño without it being spicy at all.
Food decisions were just as hard. I couldn’t choose between the chicken & waffles and the French toast. Bella gave her honest opinion (both are good, which didn’t help ), but when she explained the French toast tastes more like bread pudding, which I LOVE, I was tempted. Still, I went with the chicken & waffles because it comes with bone-in chicken, and I don’t regret it one bit. Everything came out hot and fresh. The chicken was crispy and well seasoned, and the waffles were crispy on the edges and soft in the middle. YUM.
We also ordered the bread pudding dessert and wowww. So good. I was already st■ so I couldn’t eat much, but it was delicious. Bella said that’s basically how the French toast tastes, so technically I did get a taste A win is a win.
Even though it was busy, service never felt slow. Bella was super attentive and on point. She truly needs a raise. Loved her.
There’s some street parking and a garage right across the street, so no complaints there. It was cold outside, but the brick wall decor fit the cozy vibe perfectly. They were playing country music, had cute photo spots, an outdoor bar, and a patio that would be perfect for large groups or happy hour.
My friends enjoyed their food and drinks too. Overall, great vibes, great service, great food. I’d definitely go back. -
Michael Farkas
★ 5Great food. Large portions. Friendly staff. Comfortable seating. Good acoustics. Inside and out. Free convenient parking. Brisket egg rolls could have been a entree. Fried 1/2 chicken and waffles was delish, as was the Shrimp and cheesy grits. Will definitely be back. SO much to choose from. Great cocktails too!