Hours

Monday	6:30 AM - 9:30 PM
Tuesday	6:30 AM - 9:30 PM
Wednesday	6:30 AM - 9:30 PM
Thursday	6:30 AM - 9:30 PM
Friday	6:30 AM - 9:30 PM
Saturday	7:00 - 10:00 AM
Sunday	7:00 - 10:00 AM

Photos

Reviews

• Gwendolyn Neumeister
  ★ 4

  We had a delightful breakfast at Fig and Judge while staying at the Renaissance Hotel. The service and hospitality was outstanding. Our server was so attentive, refilling our coffees and juice, and anticipating anything we might need. I ordered the avocado toast with smoked salmon and the portion sizes were very generous. Price for portion sizes was great. Coffee was excellent and the food itself was exactly what we were craving. My friends had the eggs Benedict with rave reviews. Highly recommend! We will return!

• Alyssa Keast
  ★ 4

  Nice ambiance except it’s a little sleepy and the music was maybe a bit too quiet. I felt like my silverware was making a bunch of noise when I put it down on the plate. Had the Caesar salad and seafood linguine. The Caesar was pretty basic, just okay. The seafood linguine was spectacular, very delicious and good portion of seafood. The server was good. Tip was included in the check, and I was a party of 1.

• Linda Bentley (The Packed Bag)
  ★ 5

  LOVELY RESTAURANT INSIDE RENAISSANCE SEATTLEnThis restaurant is on the 2nd floor of the hotel. Most hotels offer the standard fare for breakfast, not so here. The range of offerings is very good and it's beautifully laid out. I stayed in the hotel and breakfasted here on two occasions, as it was included with my room. Not sure of prices otherwise.
  You can choose al a carte or buffet and I had the latter.
  There are hot and cold choices, from eggs and make your own waffles to a fine selection of cold cuts, fresh fruit, pastries, yogurts and cereals. The service was friendly and efficient and I didn't feel rushed. I'd love to know the story behind the name, but there's no information available and no-one I asked knew how it came to be.

• Joshua Holland
  ★ 5

  Went on a Sunday after Xmas during a pandemic and a Snow storm. Staff was professional and the food came to the table quickly. Opens at 6 am until 9:30 am Mon-Fri and extended to 10 am on Sat&Sun for breakfast. Breakfast consisted of a healthy serving of hash browns, Two pouched eggs on top of a tomatoes, and English muffins with crab and hollandaise sauce.

• Jayce Parks
  ★ 5

  Lisa was very kind and very helpful Very polite staff and food was pretty good