The Farmer’s Table
15 Stetson Rd, Corinna, ME 04928, USA
Hours
| Monday | 11:00 AM - 2:00 PM |
|---|---|
| Tuesday | 11:00 AM - 2:00 PM |
| Wednesday | 11:00 AM - 2:00 PM |
| Thursday | 8:00 AM - 7:00 PM |
| Friday | 8:00 AM - 7:00 PM |
| Saturday | 8:00 AM - 7:00 PM |
| Sunday | 8:00 AM - 2:00 PM |
Photos
Reviews
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Sandee Adragna
★ 5We were visiting family in both Dover- Foxcroft and Bangor and found this gem Worth the drive from Bangor! The Farmer’s Table in Corinna serves delicious old-fashioned comfort food with a warm country feel. Fresh, made-from-scratch rolls, excellent burgers, crispy fries with gravy, the best gravy I've had, baked beans like my grandma used to cook. Flavorful pastas, and truly amazing desserts (don’t miss the chocolate cream pie!). The staff was so friendly, attentive, and welcoming, even with our large group, and all the food came out quickly. A great spot for hearty homemade cooking and small-town hospitality.
It made this family from Arizona happy . -
Carmen Welch
★ 5The food was very good home cooked service was fast. It is a good place to sit and gather your thoughts and enjoy a good meal and a good dessert
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Karen Souther
★ 5Looked for a good place while in the Palmyra area and found the Farmers Table. On Mother’s Day no less. The wait well worth it. We were going to get broiled scallops and whole belly clam dinners until we saw the specials board: pan seared scallops on a bed of rice pilaf with crab cake crumbles. Sold!!!! The veggie of the day was fiddle heads . I haven’t had those in probably 50 years ( now I’m dating myself)! Hubby had coleslaw with his.
That had to be the most delicious meal we’ve had in a long, long time. The fiddleheads were perfectly cooked; the coleslaw was just how hubby loves it and the scallop dish-to die for!
Finished the meal and then saw the dessert menu: grape nut custard. Again, something I haven’t had in a very long time. Hubby had chocolate cream pie. Both desserts were very delicious. We never ever get dessert… but glad we did today.
Can’t wait to go back and try more menu offerings.
Great place, friendly faces, and most of all, great food. -
Crystal Perkins
★ 4It smelled delicious the moment we opened the door. There are very tempting pastries as you walk in. We were showed to our table. The room is very large and has a homey feeling. Our waitress was very good and extremely accommodating. I got a cup of the seafood chowder to start. It wasn't even a cup, but a good sized bowl, and it came with a biscuit that had been fried on the flat top. There were lots of different jams and jellies on the table. I enjoyed my biscuit with apple jelly. For an entree I got the light fare whole belly fried clams with mashed potatoes and cole slaw. Even though it was the smaller size, it was plenty to fill me up. The clams were fried perfectly, and were sweet and tender. One of my companions requested half clams and half scallops. Even though that was not an option on the menu, they were still able to do that for her, which we appreciated. The only small complaint was that the chowder was only lukewarm, though it was very good. On the way out, we met the owner. She was so nice! I would love to go back soon to try more items on their menu. Highly recommend!
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Jacob100%
★ 5The staff were very friendly and didn't take long to make the food. The food was delicious and all cooked perfectly, everything was at a nice temperature when it came out, making it taste fresh, not cold and old. Definitely recommend. 5☆!!!