Hours

Tuesday	4:00 - 10:00 PM
Wednesday	4:00 - 10:00 PM
Thursday	4:00 - 10:00 PM
Friday	4:00 - 11:00 PM
Saturday	11:30 AM - 11:00 PM
Sunday	11:00 AM - 9:00 PM

Photos

Reviews

• Trisha
  ★ 5

  We went on a Sunday around 330-4 pm and it wasn’t crowded. The waitress was really nice and attentive. The food was really good and we got it very swiftly! The tvs are a little loud in there is my only complaint. They have a full bar and a few people were there watching the football game. We got the pretzel bites and fries which were both delicious, I highly recommend their homemade honey mustard sauce, so good! I then got the bang bang shrimp and Mac and cheese with chicken and ranch. Most Mac and cheeses are dry and this one was not and it was nice and hot along with the chicken on it. The bang bang shrimp was so good and hot and the sauce was delicious, I also tried the sweet chili sauce which was good as well! My bf got the steak tips well done and he enjoyed his meal as well ell, lots of places don’t cook his steak long enough but he had no complaints here. Had to park in the public parking garage and a quick walk to the pub, $1.25 an hour for parking. Great experience overall!

• Buby Dragon
  ★ 4

  Small place but comfortable. Food was good. We started with the Bavarian pretzel. It was average. I did not enjoy the dipping sauce.
  I had the pasta from heaven. It was very tasty. My husband had the BLT with grilled chicken. He enjoyed it. Our daughter opted for the tuna poke bowl. She wasn’t a fan of the kimchi in it but enjoyed the tuna sushi and avocado. She thought there should have been s nit more tuna and less kimchi.
  We ended the meal with the chocolate chip cookie skillet. Very good but have to wait another 20 minutes for it. Overall a good place.
  
  Service a bit slow but she was friendly.

• Dr. Carole Gadomski
  ★ 4

  Tried the Brick for some quick apps and a drink today. It's located in a cool old brick building, hence the name. There is indoor seating both at the bar and at high tops. There is also outdoor seating on the side of the building. The picture shows this quaint spot, however directly across the way you can see graffiti power stations and a big red dumpster. This is too bad because I am sure they have little control over the situation. In spite of it, many people were indeed eating outside.
  
  We went in for happy hour and the deals were terrific. Money off drinks and apps. We got the Jamaican wings and the bang bang shrimp. The wings were tender and fell off the bone. The shrimp was excellent! Both apps had a very good amount of food on the plate.
  
  Upstairs has two golf simulators that you can book online. I am sure we will try this when the weather gets colder.
  
  All in all the food was good, the service was good and the prices were good. We look forward to returning and trying the bowls.

• Jordan Strater
  ★ 2

  The Brick was my weekly takeout comfort food for the last year or so, but sadly it has gone downhill over the past few months. What started as sometimes forgetting the salad dressings has turned into forgetting entire items consistently. The last time marked our house’s last order from them after they forgot a dessert and the Mac n cheese portions were in a smaller container for the first time.
  
  When we called to ask for a partial refund, the hostess who answered was very sweet but the manager Bailey was quite rude.
  
  The food here is great, but don’t do takeout. Dining in is ok and the service is usually good, but it’s often really loud inside so not a place you can easily have conversations.

• Elton
  ★ 5

  I like the brick.. I don't wanna talk crap about the joint, you get what it is. Bartender on her phone.. whatever.. I just wanna save someone don't order the super beef, the 1lb of rotten flavorless meat. Leave that thing alone. Go there for anything else and ignore the service. Have a good time. Just save yourself from that horrible culinary mistake