Hours

Monday	8:00 AM - 2:00 PM
Thursday	8:00 AM - 3:00 PM
Friday	8:00 AM - 3:00 PM
Saturday	8:00 AM - 3:00 PM
Sunday	8:00 AM - 3:00 PM

Photos

Reviews

• Ana and Sid
  ★ 5

  We were in the area and found this place. Got the house coffee, smoked salmon benedict, and veggie sink. The house coffee is refillable and they have plenty of options for sweeteners and cream to add. Probably the best benedict I've had with great hollandaise sauce. The veggie sink was filling and had great flavor. This place feels very homey with lots of plants, fun art, and a great vibe all around. Would totally recommend this to anyone in the area

• Drew Bonnett
  ★ 5

  Great food. Ordered Cuban, Corned Beef Reuben, French Toast.
  
  Was a little bit suspicious of the mustard volume on the Cuban, but it was actually perfect.
  
  Note to chef: bacon was a little too crispy.

• Michael Saft
  ★ 5

  Succotash is such a fun and memorable place for brunch in Kansas City. The menu is full of unique and interesting options that make it hard to choose just one thing. The staff was very nice and welcoming from the moment we walked in. They don’t take reservations, but even with a party of six, we were seated fairly quickly since we arrived early for brunch.
  
  My son wanted to visit after hearing about Travis Kelce and Taylor Swift’s great experience there, and it definitely lived up to the hype. The coffees were excellent, and I loved that they had Topo Chico in glass bottles. The pancake was enormous and came with a smile made out of eggs and bacon, which added a fun touch.
  
  The food was imaginative, and everything we ordered was fresh and flavorful. The salt level was a little lighter than I usually prefer, but that’s easy to adjust at the table. The Monte Crisco French Toast was a bit flaccid. The restaurant itself is eclectic and beautiful, set in a vintage, beautifully aged building that adds so much character to the experience.
  
  Overall, it’s a charming spot with creative food, friendly service, and a great atmosphere, definitely worth the visit.

• Lara Noack
  ★ 5

  It was the fastest service I've ever had it any restaurant. I walked in and told the woman that it was our first time and she said no problem and she waited for us to think about what we wanted and when I asked if there was any gluten-free options she showed me the menu inside of a book even though it was on the wall on a TV behind her but she wanted to give me more information. And it showed more information and I was able to choose getting I think it's called kitchen sink which is kind of a hash style with two medium fried eggs instead of gravy that I couldn't have I got Hollandaise sauce and I'm telling you I have never thought to put hollandaise sauce on hash before Oh my God. It was so good and. She was so willing to work with me and I even got a sugar-free caramel vanilla latte and by the time I sat at the table it was already the food came out and it was so good and the portions are huge so definitely check it out. A naked coming back to make sure that we were doing okay and if we needed anything and I definitely would recommend tipping them well.

• Dayra Bermudes
  ★ 5

  I’ve been on this wonderful place 2 weeks ago for my bday lunch and was the most delicous and special experience! It has the best food ever, every bite I felt in heaven, the people were so sweet helping me with my crazy homemade bday cake (brazilian recipe 🇧🇷❤️😋) and a very welcoming service in general! Unfortunately I don’t remember all the names. David was who said he would do his best to have me and my friends on a table when I tried to do a reservation and all the other people that worked on February 7th at lunch time were the best! Thank you all! I cannot wait to come back! You made my day even more special!