Sisterita
669 Commercial St, San Francisco, CA 94111, USA
Hours
| Monday | 8:00 AM - 2:00 PM |
|---|---|
| Tuesday | 8:00 AM - 2:00 PM |
| Wednesday | 8:00 AM - 2:00 PM |
| Thursday | 8:00 AM - 2:00 PM |
| Friday | 8:00 AM - 2:00 PM |
| Saturday | 8:00 AM - 2:30 PM |
| Sunday | 8:00 AM - 2:30 PM |
Photos
Reviews
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C N
★ 5Hidden gem, literally! This was our first time at this restaurant & we actually flew in from SoCal for a mini foodie trip. This spot was definitely in our bookmarks. The interior was so cute & clean. All of the staff / waiters were very friendly & helpful — a welcoming vibe needed for the early morning.
We shared 3 dishes. I cannot remember the exact names, but we had an avocado toast with crab, a tom yum omelette with prawns, andnFrench toast dish with a caramelized banana.
My personal favorite was the omelette for sure! Everything we had to eat were very good in general. We ordered some drinks too & they were amazing!
I would love to come back into town & try some more dishes from here. DEFINITELY 10000% would get the tom yum omelette again.
Posted what we had along with this review. Everything looked aesthetically tasty 😋🤤 -
Nidia Orellana
★ 4The only downside to this visit were the French toast which did not have any kind of special flavor. The chicken sausage was quite delicious as was the bacon in the egg Benedict. Would definitely return if I'm in the area.
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Akshat
★ 5The staff at the hotel(that we were staying at on our San Francisco trip) recommended Sisterita to us, and we were glad that they did. We visited on a Saturday morning, and there was a 25 minutes wait before we were ushered inside.
For food, we got the Eggs Benedict(with Crispy Chicken) and French toast. The Eggs Benedict tasted divine, with the eggs being done just right. The Crispy Chicken was quite filling as well. The French Toast was a guilty pleasure replete with bananas, walnut and the toast. Their menu is quite extensive, running the gamut from burgers to cauliflower fried rice to toasted smoked salmon.
For drinks, we got the Mocha and Salted Caramel Macchiato, both of which were perfect for us to start our day!
The only gripe that I had was that it took around 30 minutes for us to get our food after ordering, which is understandable considering the busy hours.
Staff tries their best. The ergonomics of the place inside allows tables to be close to each other, so you might(will) be able to clearly listen to your neighbors’ conversations.
Parking nearby is street parking. Overall, we enjoyed our visit here, and highly recommend visiting.
Be prepared for a wait when you visit, but the staff tries their best to be efficient in taking ordering and cleaning tables, so the line keeps moving. -
Simone Alexis Sonnier-Jang
★ 3I was late to my reservation due to a BART delay and they graciously moved my time for me. When I arrived, I had my bag and my backpack for my mini vacation. They didn't treat me like an inconvenience at all. Some restaurants are very lacking in their customer service, and they would have given me subpar service. The waiters were attentive and the food was great, except for one small piece of egg shell. I have done that before while cooking. And I was coming in with 40 minutes to spare for their operational hours, so, they were probably rushed. I totally understand. I also understand that when I get eggshell in my food it is because I am not professionally trained. The atmosphere was very pleasant, so was the decor. The matcha latte and tiger stripe latte were both delicious, and every bite of the florentine eggs benedict, except that last bite, was delicious. I was kinda disappointed, but everything in life can't be perfect. Solid 4 stars!
P.S. Be careful with the potatoes they're lava inside. My mouth is burned. Let them sit for like 5 minutes plus before eating them. They may look OK to eat, but no, they're literally lava.
I looked it up and restaurants are supposed to tell you the food is hot, especially if it isn't visible. I came to San Francisco for a 3 day feast, with reservations at various restaurants around the city, and this 1st restaurant ruined it for me. It's day 2 and I'm settling for anything on the menu that isn't hot at my second reservation this morning. Kinda upset about it. I'll have to visit again, but I will avoid Sisterita at all costs. Even if it were free, I don't appreciate negligence. -
Gaelle Eustache
★ 4Almost gave this place 5 stars. Seems to be pretty popular, stopped in without a reservation and there was quite a wait. It was about 11am. Service was fast, maybe too fast but I understand due to the line out the door. All 4 of our plates tasted great & were fresh. We decided to go back the next day and unfortunately we were disappointed. Stopped in earlier the next day around 820. Service was again fast, but this time our food was cold and not as fresh as the day before. The steak was chewy & flavorless & the French fries were oily. Kind of wish we didn’t return and kept the satisfaction from the first day