Hours

Monday	11:30 AM - 3:00 PM
Tuesday	11:30 AM - 3:00 PM
Wednesday	11:30 AM - 3:00 PM
Thursday	11:30 AM - 3:00 PM
Friday	11:30 AM - 3:00 PM
Saturday	11:30 AM - 3:00 PM
Sunday	11:30 AM - 3:00 PM

Photos

Reviews

• Kathleen McQuaid Holdridge
  ★ 5

  The restaurant is decorated with historical photos and unique items, with a pretty garden view. We stopped for lunch before heading on to the Maritime Museum, ordering a chicken sandwich and a burger. Both were delicious and accompanied with a lot of waffle fries.
  
  The service was good and pricing fair both sandwiches cost around $20 each. We enjoyed watching the small airplanes land as we ate. I'd stop here again. We were here on a Monday afternoon, and it wasn't busy as you can see by the photos.

• Matt Sullivan
  ★ 5

  Great service, delicious food, fantastic drinks. The Maple Manhattan is superb. We had a wonderful experience in every aspect. Highly recommend.

• Callie A
  ★ 5

  Food was fantastic, the atmosphere is wonderful and cozy, and our server Georgia was an ABSOLUTE sweetheart! Things admittedly took a bit longer to come out than we expected, but for a very full establishment it was not bad at all. Definitely coming back again!

• Kele Coloma
  ★ 4

  Nice place to stop in for lunch. There is a picnic area outside but the breeze was a bit chilly so we opted to lunch inside. Not crowded on a Monday afternoon so we sat right away.
  Good selection on the menu.
  The tacos were on the Small Bites list and it didn’t say there were three of them so it was like a full meal!
  The Lobster roll was Real lobster and we took a caesar salad as a side.
  The Honey Crispy Chicken Bowl was a generous portion for a lunch size.
  Good down home food, views of greenery everywhere- it’s on the golf course property!- yes we would come back.

• Robert Waibel
  ★ 5

  I first discovered the Red Mill 30 years ago in 1995 working for the DR company in Vergennes. I loved the place from the start with its great food and rustic, country atmosphere. It’s one of my favorite places to eat when I am in the area. I live in southern VT now but any time I get up that way I always make a trip over to the Red Mill for a delightful experience. I hadn’t been in a couple years but stopped in 9/19 for lunch and it was fantastic ! My server Kevin was great and all the staff were very friendly. I was also happy to see that the place still remains unchanged with its very comfortable atmosphere and good food it has had for years. I look forward to my next trip to the area to stop by for a great experience again. Thank you to the staff for a keeping the place special !