Hours

Tuesday	10:00 AM - 5:00 PM
Wednesday	10:00 AM - 5:00 PM
Thursday	10:00 AM - 5:00 PM
Friday	10:00 AM - 5:00 PM
Saturday	8:00 AM - 3:00 PM
Sunday	8:00 AM - 3:00 PM

Photos

Reviews

• Sazzie Zer
  ★ 5

  What an unexpected gem we found during our kid’s hockey tournament! We stopped by for breakfast and...wow....I was blown away. Hands down one of the best and most unique diner breakfasts I’ve ever had (definitely not your typical eggs-and-potatoes situation).
  
  They serve homemade coco bread, sweet plantains, shrimp, grits, and other amazing touches that make every dish feel special. We loved it so much that we went back the very next morning to try more. Too bad we were only in town for two nights!
  
  Highly, highly recommended if you’re anywhere near the area.

• Soph C
  ★ 5

  Love this place!! Run by a lovely couple, this family restaurant has never disappointed. We have come here a number of times, and everyone from my 90 year old grandma and my little cousin have all loved their meals. Everything tastes fresh and quality. There are several traditional Haitian recipes (the Snapper special was particularly ~special~) and Classic American brunch options , but most of the menu is somewhere in between (eg. salmon burger on coco bread, jerk chicken and Belgian waffles). Yum! The husband is the chef and the wife, Ore, is both the namesake and the host/server and is absolutely delightful. Generous portions at a reasonable price and bottomless coffee are a bonus :)

• Marc James
  ★ 3

  Impressive menu and very friendly staff, and the drinks were good. The food came out in a timely manner but some item on everyone’s plate was burnt, which took away from the experience. My family and I wouldn’t recommend the jerk wings, surf and turf, or coconut shrimp. The oxtail sandwich (pictured below) had great potential, but it would have been much better if it wasn’t burnt.
  Overall, the atmosphere and service were nice, but the food quality needs improvement.

• Brian
  ★ 5

  Came here after church to try something new. There no sign on the front of the building but will keep this gem a secret. This place was delicious! It was empty inside with only a few family’s but don’t let that stir you away. As we were leaving few more groups of people showed up. They must get more people after 10am. I got the Portuguese sweet bread French toast and a side of bacon. It’s thick and crispy. The bacon was thick but cooked perfectly! There are 100s of dinner and breakfast places around and everyone uses plain white bread. My wife go the waffle and jerk chicken. Which I also got to enjoy. The chicken was delicious. Since I was limited to what she offered I will get that next time. The music inside is for a 45 and young crowd. So if you’re not ready to break out a move take out will be your option. You can pay cash or card. Waitress was very nice and discreet as we were drooling over the menu. Will be back.

• anthony brown
  ★ 5

  My meal was amazing. This is my 2nd visit. My first visit an enjoyed a more traditional theme meal, which was great. My 2nd visit, I indulged in more Caribbean themed dishes. It was my 1st of this type and my meal was amazing. This is my go too for breakfast and brunch. This humble themed ambiance is quickly overlooked by the cool themed music vibes while dining.