Hours

Monday	7:00 AM - 2:30 PM
Tuesday	7:00 AM - 2:30 PM
Wednesday	7:00 AM - 2:30 PM
Thursday	7:00 AM - 2:30 PM
Friday	7:00 AM - 2:30 PM
Saturday	7:00 AM - 4:00 PM
Sunday	7:00 AM - 4:00 PM

Photos

Reviews

• Conner Dietz
  ★ 4

  I loved the food, especially the potatoes that came in/with most dishes. The cannoli donuts are to die for. I had the Brunchilada Hash and added chicken, it was amazing, highly recommend. My girlfriend had the Dr. Art Mollen scrambler, she said it was good but “I could’ve made it at home.”nnThe only drawback (in my opinion) is that this place is a like a night club for breakfast. It’s very very loud, and there was a DJ at 11 am. If you’re looking for a chill breakfast/brunch experience, this place is not it. If you’re going for mimosas with the girlies, however, this would probably be a top option.

• MB
  ★ 5

  We had an amazing experience at Hash Kitchen! From the moment we arrived, Kristen provided outstanding service and made us feel welcome and taken care of throughout our visit. She was friendly, attentive, and truly helped make the birthday celebration special.
  
  Phillip, who I believe was the manager, was also fantastic. He went above and beyond to ensure everything was perfect and created such a fun, positive atmosphere.
  
  The Glitter Bomb was an absolute highlight and made the celebration even more memorable! The food was delicious, the energy was fun, and the entire experience exceeded our expectations.
  
  Thank you, Kristen and Phillip, for making Alyssa’s birthday brunch so special. We will definitely be back and highly recommend Hash Kitchen to anyone looking for great food, amazing service, and a fun, unforgettable experience!

• John Bones
  ★ 4

  Our first time at Hash Kitchen. We came from the west valley, Maryvale, to see Dollie, who waits on us at Denny's in Arrowhead. It was very busy this morning, I asked the Hostess, if we could have a table in Dollie's area. The Hostess said Dollie's area was full, but she had a table next to her area and would arrange to have Dollie tead to us. I thought that was extremely nice, thanks. We were seated at our table and Shea, the Server for the area took our drink orders, before he was told about Dollie. Our service, from the time we entered to exiting was outstanding. As for the food, my wife and I were a little disappointed. She ordered the Boston Cream pancakes. The pancakes were drenched in chocolate and were far to sweet; I know because I tried them. The pancakes were were a little dense, like cake. I ordered the biscuits and gravy. The biscuits were great, the gravy needs some work. I'm not sure what kind of meat the gravy had in it; had the texture and taste of ground beef; kind of like SOS. My granddaughter had the kids chicken tenders with fries. The chicken tenders were great and the fries were the best I've tried in a long time. We also had the Billionaire's bacon and it was good. Our visit went well, although it was busy, being Valentines Day, the service was great, and we will try it again.

• Lauren Polvado
  ★ 5

  One of the best brunches we have had! Our server Shane was fabulous and made my birthday experience memorable. Food was delicious. I wish there was a location back home where we live. Will definitely come back the next time we visit Arizona!

• JuleeAnn McDougal
  ★ 5

  Samantha was an excellent server, and there was great support staff. The food was delicious, with great presentation. It was a little loud with the DJ, but maybe that's the desired vibe. We love the Butcher, so are expectations were high, but met. The cannot doughnuts were a delightful treat