Hours

Wednesday	8:00 AM - 2:30 PM
Thursday	8:00 AM - 2:30 PM
Friday	8:00 AM - 2:30 PM
Saturday	8:00 AM - 2:30 PM
Sunday	8:00 AM - 2:30 PM

Photos

Reviews

• Robert Swedroe
  ★ 5

  Great food, friendly and efficient staff, restaurant was packed at noon on a Saturday, but so worth the wait. Servings were very large; consider sharing plates unless you are very hungry or are OK with taking some food home for later consumption.
  
  My wife had Croissant French Toast with strawberries and fresh cream topping. Very different and delicious.
  
  I had a Chicken Sausage Egg Scramble with a some toast that was accompanied with Marionberry jam. I also selected fresh fruit instead of potatoes... Given the size of the portion, it was the right decision. The dish was awesome.

• I W
  ★ 5

  Great for brunch any day of the week! The decor is bright, airy, and lush with plants.
  
  The sweet potato shishito hash, Carbonara, and croissant French toast are all delicious and clearly made with fresh ingredients. Excellent coffee, too—strong and well-roasted.
  
  Service was attentive. It can get quite loud during peak times, so be prepared for a bit of a buzz if you're trying to have a deep conversation.

• Chris Hartung
  ★ 5

  Long anticipated visit finally happened! This place of high talks did not disappoint, and with a time crunch we were seated pretty quickly. Ambiance was a mixture of hip, yet cozy atmosphere, with an upbeat vibe to it. Service was attentive and fast! Matcha 🍵 Ube drink was AMAZINGLY delicious 🤤 and had to fight myself from ordering 2 more (it’s one of those drinks you want bottomless glasses of).
  
  But the 💕STAR 🌟 entree for me was the fresh jumbo crab 🦀 bene (Benedict)!! It was as fresh as if you’re ordering at SF Fisherman’s Wharf and I couldn’t get enough!! One of the best fresh tasting crab you’ll ever experience - without having to go to SF Fisherman’s Wharf.

• Dorothy Smith
  ★ 5

  This is my fiancé and I’s favorite weekend brunch date spots. Came here today to wrap up the Valentine’s Day weekend and the food and drinks were exceptional. It’s usually a 1hr+ wait but we were seated in 15 minutes while it was busy! Shout out to our server Allison, who not only remembered us but provided A1 service and energy!
  
  We had the Vintage Fashion, Rise & Shine, and the Strawberry matcha latte (non-alcoholic) special for drinks, with two beautiful complimentary shots.

• Ander
  ★ 5

  This was was an absolutely EPIC spot for brunch! There was a very long wait of an hour for a table, with the queue getting longer by the minute - but I can Completely understand why after trying it!!
  The food was just incredible, and so were the cocktails. This place makes brunch exciting and fun, the place is light and airy with just a fun bustling vibe.
  Food was cooked extremely well, they even have an open air kitchen so you can see things being prepared which is fun if you're a bit of a restaurant nerd like me.
  We had the chorizo bene and california bene and both were just amazing. Their bacon is delicious, eggs cooked to perfection, and even their English muffins are extremely good too.
  Highly recommend, and recommend you get there at least an hour before you want to eat on the weekends, they get super busy!!