Perry’s Porch
335 2nd Ave NE, St. Petersburg, FL 33701, USA
Hours
| Monday | 7:00 AM - 10:00 PM |
|---|---|
| Tuesday | 7:00 AM - 10:00 PM |
| Wednesday | 7:00 AM - 10:00 PM |
| Thursday | 7:00 AM - 10:00 PM |
| Friday | 7:00 AM - 10:00 PM |
| Saturday | 7:00 AM - 10:00 PM |
| Sunday | 7:00 AM - 9:00 PM |
Photos
Reviews
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Ana Figueroa
★ 5Last night, our group decided to try Perry’s Porch at the St. Pete Pier. The location is 10/10, but the bread? That’s a whole different level.
Our server, Jessica, was so kind and friendly. She looked us in the eye and told us we had to get the House Bread and Butter, saying it was 'to die for.' Let’s just say she’s a dangerous influence, and Jessica wasn't lying. That bread was so warm and perfectly st■ I don’t know what they st■ that bread with, but we definitely st■ ourselves with it. It was so soft, warm, and savory!
We had the Bucatini Bolognese: This dish is the move. The meat sauce was rich, and that torn burrata on top made it so creamy. It’s hearty, rich, and that pesto swirl gives it a fresh kick. I used the leftover house bread to clean the plate, no regrets.
The Burger: A solid, classic and juicy choice it’s exactly what you need after a long stroll on the Pier.
Overall, a great vibe and even better service. Don’t forget to get the bread! -
Lulu
★ 5Showed up to Sunday brunch with my friend and left completely obsessed. Perry's Porch exceeded every expectation I had and I'm already planning my next visit.
We made a reservation, which I highly recommend, and were seated right away out on the porch. Not a cloud in the sky, perfect temperature, coastal vibes, music was so good. It was perfect!
Our server was genuinely fun and attentive without being overbearing. Drinks and food came out right on time and we never had to wave anyone down.
OK the food. First, the bread. Warm, cheesy, dangerously good. Then the homemade pasta which honestly tasted like someone's grandmother made it fresh that morning. My friend and I could not stop talking about it the whole way home.
If you're in St. Pete, just go. -
Heather Mills
★ 5My husband and I popped in on a Sunday for lunch. We were greeted by sweet and accommodating hostesses. Then, Laurie served our table and I was blown away! She is incredible. She offered suggestions and gave us a little history of St Pete. She knocked it out of the park. We got the seasonal stone crab and red snapper ceviche to start. Mouthwatering. The presentation on the ceviche complemented it’s incredible taste. I ordered an aperol spritz and he got a bloody. Both delicious and good pours. Then we ordered the chopped salad and snapper sandwich. Again- excellent. It was truly an unforgettable culinary experience and Laurie was the exclamation point !
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Tiffany Cartier
★ 5A little late to the party w my review (cleaning out my phone) and realized I never posted about my experience in the spring. Great little spot/cozy. Definitely would be great for a first date or lunch date.
Very small inside bar. Recommend reservations if you're coming for lunch or dinner. Lots of great specialty. Was lacking in the rum selection though which was disappointing. They have a little coffee bar as well if that's more your pace.
Was only there for happy hour, so didn't partake in much of the menu. Did grab some finger foods though and they were delightful. -
Tammy Campbell McNelis (formerly Plummer)
★ 5We enjoyed a delightful meal on the patio last night at Perry’s porch in downtown St. Petersburg. The atmosphere is a 10 out of 10 for sure and the service was also excellent. The food was very good however, my chicken François was a bit bland. My husband enjoyed his burger and the bread was amazing. We will definitely be back.