Kristof’s Kafe
8912 W State Rd 84, Davie, FL 33324, USA
Hours
| Tuesday | 8:00 AM - 3:00 PM |
|---|---|
| Wednesday | 8:00 AM - 3:00 PM |
| Thursday | 8:00 AM - 3:00 PM |
| Friday | 8:00 AM - 3:00 PM |
| Saturday | 8:00 AM - 3:00 PM |
| Sunday | 8:00 AM - 3:00 PM |
Photos
Reviews
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Rebecca Herbert
★ 5I was looking for a breakfast place and I found Kristofs Kafe. I am so glad that I did because It Is the cutest and has one of the most amazing french toast that I have ever had. I got the 1-1-1-1 which Is the perfect amount of food. I got scrambled eggs, turkey bacon and sausage, and the strawberry french toast. Listen, I am an extreme lover of french toast, so much so that I have a list of every french toast that I have ever had and the ranking of how much I liked it. When I tell you that It was number 2 out of 14 other breakfast places, you know that It was AMAZING!!! I can't wait to come here again and to make my morning so much better with some delicious breakfast food that Is top tier. I love this place!!!!!
P.S. I tried to remember to take a photo of the delicious french toast but It was so good that I forgot and ate half of it. -
Natalya Bagdassaryan
★ 5Kristof's Kafe feels like stepping into a cozy, family-run diner. The service is fast, friendly, and the atmosphere is wonderfully unpretentious. I had the Biscuit & Benedict, and it was memorable dish. This is my go-to place for a comforting, home-style meal. Highly recommend! Must visit if you're in Davie/Fort Lauderdale.
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The King
★ 5I went and had no reservation so we had a bit of a wait. Around 20 minutes. But it was a holiday weekend and Sunday afternoon.
We were initially seated at the bar but then were moved to a table.
We ordered a mimosa carafe, st■ French toast, steak and eggs, and steak scramble.
The food was absolutely delicious well cooked and portions were great. The staff was friendly and attentive.
Prices were very fair and the only thing that was not a positive was that some food was not available but was still on the menu. -
chef michael
★ 4I've been here quite a few times. I enjoy coming here for breakfast, and it's usually busy on the weekends.
Today’s dish was too salty; I couldn't finish the meal—shrimp and grits—because the sausage and shrimp had too much seasoning. -
Rene Spyridon Rodriguez
★ 5It was a packed house but still a great experience and atmosphere. The service was excellent and the food was too.