Hours

Wednesday	11:30 AM - 8:00 PM
Thursday	11:30 AM - 9:00 PM
Friday	11:30 AM - 9:00 PM
Saturday	11:30 AM - 9:00 PM
Sunday	11:30 AM - 8:00 PM

Photos

Reviews

• Vivian Pratte
  ★ 4

  Went here for lunch with my husband. Parking is limited on the street but there is parking out back.
  
  The space/atmosphere is cute and clean. The waitress was pleasant and food tasted great.
  
  I ordered the portabella burger... that was a slippery mess! I had a very hard time holding in the mushroom but the cheese pull was insane! Fries were soggy and burnt, could use a little crisp and fluff.
  They did have some desserts that sounded amazing so I might have to come back for that :)

• Mark Siladi
  ★ 4

  A great local restaurant, so good they can offer a comfortable place, with friendly attentive service as well as excellent food in what is almost the middle of nowhere! Clearly a place for locals, having just become one myself, i will certainly support them. I had great corn chowder followed by a perfectly cooked steak au poivre! I was too full to try the home made desserts but I will next time. Also note really good value for money, very reasonable prices for excellent cooking. The menu is a guide but the daily specials board appears to be to go to for everyone including me.

• Steve V
  ★ 5

  This was a very nice dining experience for us. Though short-staffed, the waitstaff did a great job in the full dining room, and Molly took good care of us. We shared the aranncinni starter, and they were excellent. Our entrees were the chicken piccata (slightly too oily for my wife) and a tasty short rib fettuccine bolgonese for me. An excellent martini for her and my coors was chilled just right. We went with the brookie pie for dessert, and it was decadent and deadly. This is a must destination in the historic town of Limerick, meals are budget friendly, and we will be back.

• Owen
  ★ 4

  Pleasantly surprised at the diverse menu and the quality of the two dishes we ordered. Was worried this would be dressed up pub grub but it wasn’t. Would have kicked up the bolognese sauce on the fettuccine with a little red wine and perhaps made the pasta Al dente, but overall it was good. Rib dish was nice. Prices and quantity of food also good. Will come back. Good service.

• Patrick McBride
  ★ 5

  Went by for late lunch, few beers. Bar area is quaint and comfortable, We liked the atmosphere. Staff friendly as well. I had fried haddock which was a decent portion. Wife had lobster roll lunch special which she enjoyed. Small touch of melted butter on the side was great touch. We thought reasonably priced for what we ate and drank. Will return for sure