Harrigan’s Cafe
Hours
| Monday | 7:00 AM - 12:00 PM |
|---|---|
| Tuesday | 7:00 AM - 12:00 PM |
| Wednesday | 7:00 AM - 12:00 PM |
| Thursday | 7:00 AM - 12:00 PM |
| Friday | 7:00 AM - 12:00 PM |
| Saturday | 7:00 AM - 12:30 PM |
| Sunday | 7:00 AM - 12:30 PM |
Photos
Reviews
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Randy Langer
★ 5Hands down the best kept secret breakfast spot on the Cape! We love the motel, and this year we tried Harrigan's and wonder why we didn't eat here last year! Small cozy 30 or so seating indoor area with outdoor enclosed seating as well. Happy, attentive wait staff, amazing food, delicious hot coffee and the home baked bread, well I wanted to take a loaf home! Also the artwork is for sale, I wish we would have browsed a little more! A must stop!
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Amy Coopersmith
★ 5⭐⭐⭐⭐⭐nnHarrigan’s Café is absolutely fantastic! The food prepared by Alrick was top-notch! The Eggs Benedict were perfectly done with rich, velvety hollandaise, and the corned beef hash is the best we’ve ever had. The sourdough bread was fresh and delicious, the kind you can tell is made with care. Soni was our waiter and the service was extra friendly and attentive without being overbearing. It’s the kind of place that makes you feel welcome the moment you walk in. Overall, great food, great people, and a warm, inviting atmosphere — Harrigan’s Café definitely deserves five stars!
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Andrei Khaidarov
★ 5We walked into the nearest café with no expectations at all, since we had already looked at the menu and it was basically just omelets.
But in the end, I was pleasantly surprised and had one of the most enjoyable breakfasts in a long time.
Very kind waiters and service, everything calm, clean, and friendly. I ordered a Greek omelet. The presentation was beautiful: they served the omelet with filling, buttered toast, and rustic-style potatoes.
Unfortunately, I didn’t take a photo — I really didn’t expect anything special, and by the time I started eating and realized I should have taken one, it was already too late.
It seems like such a simple dish made from simple ingredients: eggs, vegetables, and bread, but it was cooked so incredibly well that I experienced a kind of gastronomic bliss with every bite. The perfectly balanced combination of flavors — hot crispy buttered toast, the vegetable omelet, and roasted potatoes — was absolutely mind-blowing. I don’t know what they do to it, but it feels like magic! Maybe it’s because I had no expectations at all and they completely exceeded them, but I’m genuinely impressed.
I very rarely write reviews, but while I was eating I realized I just had to do it right then. I want people not to overlook this place and to definitely try these amazing dishes.
These are the kind of omelets that leave you sitting there satisfied, thinking: damn, I’m really glad I came here. -
Laura B.
★ 3Tried this spot for breakfast on our visit to the Cape…the cafe is part of a Motel and it was quite busy when we visited but we only had to wait about 10 minutes for a table. The best part of the experience for me was the coffee, it was really delicious…service was just ok, I had to ask for the waiter to refill my coffee cup and he only filled it halfway 🤦🏻♀️ and didn’t come back to fill it again. The food was fine, nothing special but totally edible…it took quite a while for it to arrive. I had the Harrigan’s special with two eggs potatoes and bacon and my kids had chocolate chip pancakes….maybe we chose the wrong thing off the menu but would probably not return to try something else.
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Saltwater Nomads
★ 4The service at Harrigan’s was really good—friendly, efficient, and welcoming. The atmosphere was just OK, nothing special, but comfortable enough. The highlight was definitely the sourdough bread—fresh, warm, and absolutely delicious. Would go back just for that and the great service!