Andyman Dessert & Baking Co
Hours
| Monday | 5:30 AM - 8:00 PM |
|---|---|
| Tuesday | 5:30 AM - 8:00 PM |
| Wednesday | 5:30 AM - 8:00 PM |
| Thursday | 5:30 AM - 8:00 PM |
| Friday | 5:30 AM - 8:00 PM |
| Saturday | 5:30 AM - 8:00 PM |
| Sunday | 6:00 AM - 7:00 PM |
Photos
Reviews
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Kelly Sfarra
★ 5Ordered two cakes this past weekend for a dual birthday & anniversary, and could not have been more pleased! Both were delicious, and huge! And I was shocked at the price - for the quantity and quality of the cakes, they were a steal! Thank you Andyman!
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Anya Zakiewicz
★ 4Very friendly and helpful staff. My spinach feta croissant was yummy. Nice variety of pastries, sandwiches, and other treats. Will make the dessert I want if I call ahead; can be ready the next day in mist circumstances. I will go back!
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Sierra Carbaugh
★ 5Took a quick stop here on our way to Walpole MA. This place is so affordable and absolutely delicious, they have lots of treats to choose from. I picked a plain bagel toasted with garlic herb cream cheese and my husband had a pizza bagel. The flavors were so strong and delicious it's definitely worth the trip. The cream cheese was creamy and garlicy and the pizza bagel had a nice sweet tangy sauce with great tasting cheese. The food came out nice and hot which was amazing for a cold rainy morning. 10/10 recommend!
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Michael Kent
★ 5Best bakery style coffee shop in the Bay State by far! Absolutely love this place and recommend it to everyone who will listen.
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Maeghan Silvestri
★ 5Went for my very first time over the weekend. Saw the long line and full parking lot. I am SO glad that didn’t deter me. The line moved quickly and someone took my drink order so I had something to sip on while I waited to get to the counter. So many choices and all looked so amazing. Went for a chocolatenCroissant. It was 10/10. So absolutely amazing. My coffee was unfortunately not hot which was surprising and a bummer because I didn’t realize it until I was back in my car. Still give this place 5 stars because i want to go back and try every pastry they have based on that croissant!