D’Andrews Bakery & Cafe
555 Church St, Nashville, TN 37219, USA
Hours
| Monday | 7:00 AM - 2:00 PM |
|---|---|
| Tuesday | 7:00 AM - 2:00 PM |
| Wednesday | 7:00 AM - 2:00 PM |
| Thursday | 7:00 AM - 2:00 PM |
| Friday | 7:00 AM - 2:00 PM |
| Saturday | 8:00 AM - 2:00 PM |
| Sunday | 8:00 AM - 2:00 PM |
Photos
Reviews
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Andrew Peek
★ 5Probably the best breakfast sandwich I have ever had! Staff was very welcoming and helpful in deciding what baked items we would like, should have just had one of each 😂. Pop tart was perfection, ham and Swiss croissant was the poster child of how it should be made and the fritter was a perfect balance of sweetness.
I had a traditional macchiato - would not change a thing 👏👏 -
nadchen
★ 5I've heard good things about this place online so when we had the chance, we came here for brunch. We ended up parking in a nearby garage that was easy to get to.
There was a line when we arrived, but it wasn't so bad. It moved by pretty quickly. While in line, you bypass all the pastries displayed behind the glass and they looked beautiful! Everything looked amazing. I ended up ordering the Twice Baked Croissant and the Fried Chicken Breakfast Sandwich.
The Twice Baked Croissant was just incredible. It had pistachios on top, a pistachio cream inside, and also a cherry or raspberry jam inside too. I love pistachios, and the pistachio cream inside was so light, creamy, delicate, but flavorful. I absolutely loved all the different textures. The croissant was airy and fluffy inside, and the outside had a nice flaky exterior. And the fruit jam inside complemented the pistachio cream very well, it added a nice sweetness that blended well with the cream. For me, it tied the whole thing together. I will definitely be thinking of this pastry when I think of pistachio croissants.
And for the Fried Chicken Breakfast Sandwich? Wow. I didn't know what to expect, but it was much larger than I anticipated. It was tall, like when I was bringing it to the table the top part of the bun almost fell off my plate because it had height. The fried chicken piece was great: juicy and had a nice golden color. It was crispy and also quite large for a chicken piece.. All the components about it were executed well: the fried chicken, the coleslaw! (i'm a coleslaw fanatic), and the sauce inside the sandwich was wonderful. Also last but not least, the fried egg too? Wow. I love a good runny egg. I'm not exaggerating, I was drenching the pieces of my sandwich in the sauce on my plate. It was just that good. Genuinely, I couldn't believe I finished that sandwich because it was very filling and that fried chicken piece was huge!
Service was fast and friendly, I liked interacting with them. It is pretty small inside and we came on a weekend so it was busy and packed. We were lucky to snag a small table but it was difficult to find seating when we got our food.
All in all, I'm so happy we came here. Yes it is a little pricey, but you get what you pay for. The quality is clearly there and showed up through everything we got. I had such a memorable time, thank you for taking care of us! -
Shelby Metcalf
★ 5This place was very nice we got a variety of pastries. They were all amazing the only complaint we have is the apple left a very orange dye on our hands/ mouth other then that they were great 0 complaints taste wise. Everything was very fresh ( we went at 9am) they opened at 8. The inside was nicely decorated and smelled amazing! Pricing wasn’t bad items range from 3$-10 pastries wise. Our overall total for everything we got was 85$ which the items were big and filling so well worth it
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Preston “P” Lorenz
★ 4D'Andrews is a really nice, high-quality shop, but you need to know what to order. Looking at the spread they had, the baked goods look absolutely amazing, and that seems to be what they are truly known for. I’d definitely come back to try a pastry, but for a daily breakfast sandwich spot, the prices just aren't justified.
As a New Yorker who has tried countless breakfast joints, paying $35 for two breakfast sandwiches (after tax, tip, and a 3.95% employee health fee) is pretty wild. The quality is definitely there, the sandwich isn't tiny, the egg is fluffy, and the bacon is solid, but it’s nothing too special. It’s very heavy on the egg and practically non-existent on the cheese, and if you're like me and love a cheesy sandwich, it leaves a bit to be desired.
Overall, it’s a beautiful spot with high-quality ingredients, but if you're just looking for a regular, daily breakfast sandwich, it’s overpriced and you're probably better off going somewhere else. Stick to the baked goods here! -
Brooke Chantelle Alldredge
★ 44 star only because my chicken avocado sandwich didn't have much flavor and it needed at the least a bit of salt added to it. Everything else was SCRUMPTIOUS. The pumpkin pastry I had was thoroughly enjoyed by all 4 of us in my party. DELICIOUS.